We use the knife so often that we take it for granted, and would likely raise our eyebrows if we were told that it is actually quite a complex tool. It does not become simple just because we handle it so casually. Generally, people think a knife has two parts, the handle and the blade, but in reality there are six separate parts to a knife. When you try to visualize a knife, you will most likely think of the blade. The metallic part that extends away from the handle is officially termed the blade. A cutting edge is ground onto one side of the blade and the tasks a knife is suited for are determined essentially by the shape of its blade. For instance, a knife can be used for skinning, filleting, chopping, and a number of other duties, depending on the shape of the blade. The strength and durability of the knife depends on the kind of steel it is made of. It is best to make blades out of stainless steel because it has a long life and is more hygienic. Stainless steel does not rust or corrode and it is germ resistant. The point of the knife performs the task of piercing and stabbing things. We use the point to help gut and clean game as it can pierce through the membrane around the skin and help us get to the meat of the quarry. Many knife experts consider the top quarter of the knife blade to be the tip. This is the part of the knife that will do most of your cutting and included in this part is the point (although it is important to remember that these are, in fact, separate parts of the knife). Next comes the cutting edge. This is the honed and sharpened edge of the blade which you normally hold facing away from you. As obvious from its name, it is designed to cut through things that need cutting. There are many types of cutting edges in knives, the serrated and the straight edge being the most common. One uses a straight edged knife for trimming meat while the serrated edge is better for cutting things like bread. The handle is probably the other part of a knife, besides the blade, that people are most familiar with. Handles can be made using a variety of materials including wood, steel, plastic…basically, the sky is the limit. The knife also has a part called the butt which is much like the butt of a gun. It is located at the exact opposite side of the tip i.e. the far end of the handle. Some knives have a compass inserted in the butt that can be pulled out. Behind the compass you would find a small storage space where you can put matches and other survival essentials. These days, there are hand guards that come with some knives, especially survival knives, which essentially protect your hands from accidentally slipping towards the blade. Hand guard or no hand guard, you should be familiar with the basic parts of a knife to reduce your chances of being injured while using one. You should also learn how to maintain and sharpen your knife to make it last as long as possible.
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